Where is the best place to get J Co? Why not in the country where it originated, Indonesia. The minute we landed in Bali, I told myself visiting J Co is a must, a very popular donut in the Philippines where I tried after many years of its launch, not...
Pakora is a type of Indian fried snack usually prepared with vegetables such as onion, eggplants, potatoes, plantains, tomatoes, spinach; meat such as fish and chicken; and/or paneer where it is dipped in batter made from gram flour and then deep-fried. With the vast varieties of vegetables and meat there...
Of all the restaurants we tried in Bali, I guess this was overall the best we tried in terms of location, price and most importantly flavour. It is not your average place, in fact it is hard to get here, it is located in the middle of Tegallalang and if...
The last time I ate at iVillage we ordered this Malabar Prawn Curry and I am glad we did, it was one of the best seafood curries I ever tried, mildly spicy, creamy, a bit sweet and full of complex flavours, it’s certainly a dish to look after. Malabar is...
Originally called Kartoffelsalat, this German creation is now enjoyed throughout the globe. Potatoes were non-existent in Europe before the 16th century thanks to the trade routes, the Spanish have bought this important and now a staple culinary ingredient to Europe after they had discovered it in South America. From the...
Jalan Poppies II in Bali has a lot of cheap but great restaurants to offer one of them was this Deliziosa. Our visit here was unplanned and had a chance of dining in here when one of their attendants outside the restaurant invited us to give them a try, they...
It was a proud parent moment when I saw my daughter patiently makes her first macaron and she nailed it. It was a very laborious process as I had my go with it several times before and now after I got tired making it she took over and gave it...
This place is one of the places you need to hangout in Bali if you are waiting for the sunset, a very nice place to chill and relax while waiting for the sun to touch hat blue Indian Ocean while having some local treats and a bottle of ice cold...
Think of pasta like rice or soft taco, they are so versatile you can basically pair any savoury dish with it. Chicken, Vegetables, Mushroom, Beef and Seafood are the most popular ones but pork can also be used like our recipe today. I know apart from bacon and pancetta we...
When I see rice cakes it reminds me of my late grandmother as there was no afternoon that she missed making them, Cassava Suman with Macapuno was one of these. It was a regular merienda when I was young and I certainly learned a lot of kakanin from her. During...
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