Kerala Fish Curry or Malabar matthi curry is an Indian dish where fish like sardines are cooked in a Kerala Style curry served sometimes with vegetables like okra and onions then served with rice and/or naan, popular varieties add tamarind and coconut milk which adds more complexity to the dish....
Tucked hidden in Federal street of Auckland’s CBD is this wonderful Indian restaurant which I can safely say on of the best Indian restaurants Auckland has to offer. When you come in and get seated everything will be explained to you even where they got their name, 1947 will be...
This is my go to Indian place if I am craving for curry during a lunchtime work day, I can’t count how many times I ate here, perhaps more than 20 times already. A small stall in middle Queen Street that seats I think around 10 people, sometimes we dine...
When I first heard of this place I never knew what they offer or what they look like, I was not expecting much. The name just doesn’t make it for me, I feel it’s like an Apple product like iPhone, iPad, etc but after I paid this place a visit,...
Brazilian / Fusion / Global / Indian / Japanese / Kiwi / South African
by Raymund · Published February 27, 2018 · Last modified February 15, 2018
Smorgasbord, Eat-all-you can or Buffet call it whatever you want but it’s the same thing, you devour as many food items you can in one go. Surprisingly these types of establishments are not popular here in Auckland if you are comparing it to Asian countries or in America so there...
This place has been praised many times by different newspapers, media and bloggers the likes of Urban List, Viva, Concrete Playground even Stuff and NZ Herald they all agree that this is place to get the best curries in Auckland. I can’t agree more, even my colleagues and friends rave...
Paneer Butter Masala is one of the creamiest curries you will ever try, a mild but flavourful curry prepared with Paneer in a cream sauce infused with cashews and spices. The name sorts of describe how the dish is prepared, where paneer together with butter is cooked with masala, a...
This Punjabi culinary delight is one of the most amazing chicken barbecue you will ever try, marinated in yoghurt yield a tender juicy texture plus it is seasoned with amazing Indian spices that gives it that great taste. Chicken Tikka traditionally is made with small boneless pieces of chicken as...
In most airports worldwide after you have passed through security gates you will be presented with a plethora of shops and restaurants, some examples are Hong Kong International Airport, Suvarnabhumi Airport, Singapore Changi Airport and Shanghai Pudong International Airport to name some. In Brisbane its quite different, though there are...
Let’s start this post by advising you that this might not be how they usually make their curries as this is more of a private party rather than what’s ordered on the menu, and was advised that they adjusted the spice to cater for us. We were invited on this...
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