I think I mentioned last year this airline was our most used airline in most of our personal trips, I guess I had used them for more than 40 times since the early 2000’s. They have competitive rates; the planes are clean, and the service is good, and the food...
After our vacation in Europe our last destination back to Auckland New Zealand was in Hong Kong, we had almost one whole day to spare before boarding our connecting flight in the evening. Eight hours is not a lot of time for Hong Kong as there are many things to...
Hong Kong / Korean / Taiwanese
by Raymund · Published August 29, 2019 · Last modified August 12, 2019
If you’re looking for a good feed in town then look no further as Chu The Phat can definitely satisfy that craving, all you need is order their banquet menu and you will be sorted, let the waiter serve you those delicious plates as they cook fresh out of the...
Having lived here before I should easily know what are the must try food items that any visitor should try, from street food to fine dining Hong Kong has it all. A big metropolis like Hong Kong definitely there are tons of options even to those picky eaters, the combination...
What’s the difference between Asians and Westerners in terms of cake preference? First are the flavours where Asians prefer unique ones like matcha, ube, taro, fruits but done in a mild way while Westerners like rich flavours like chocolate. Another main difference is that Asians like it light and fluffy...
This was my go to restaurant back during the days, it’s like fast food at the same time home style, it’s a mix of both worlds, getting what’s best on each of them. Yes, food here is served fast like McDonalds or KFC and the food served are like home...
If Mt Eden and Balmoral have Dominion Road then Albany has Corinthian Drive, this place has started to transform into a mini foodie paradise, while mostly they are a hit I already experienced a miss. We are trying to try every restaurant here and I think to this date we...
This delicate thin noodles in steaming hot soup with shrimp wontons and garnished with leafy vegetables, it a perfect comfort dish to serve during the cold weather. This is perhaps one of the most popular Chinese noodle soup dish out there, it is very prominent in Hong Kong, Malaysia, Singapore,...
Mixed Vegetables in Claypot with Squid is a vegetable dish from Hong Kong where vegetables like cauliflower, broccoli, bok choy and mushrooms are cooked in claypot with rehydrated dried squid. This is the simple version of this dish but there are versions where an array of different dried seafood is...
Chinese / Free Style / Hong Kong / Indonesian / Malaysian / Singaporean / Thai
by Raymund · Published April 8, 2015 · Last modified April 5, 2015
Seafood Fried Rice is one of those dishes that we serve when we need something quick and easy, especially when you have the right ingredients in the freezer. Of all the fried rice variants this one perhaps is my personal favourite due to the fact that it is made out...
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