I don’t know what’s up with Filipinos and gravy, I bet after adobo and sinigang this is the most sought-after dish, why? Because the last time I was in the Philippines, KFC puts their gravies in a large thermos jar chained to the condiments area. For most Filipinos they will...
This was a long due post since we were here last year on our way to Europe, first time in Strata Lounge actually but not a first on any Lounges, this is just the first time I paid for it as all were business trips. Strata Lounge is one of...
This was our last restaurant for our series of cruise breakfast buffets and I just wished it would have ended better, while there is a good selection on offer on this ship, it was not as good as the last few cruise liners we tried. Princess’s Garden is the largest...
I rarely slow cook because I barely have full 8 hours of stay at home, plus I have trust issues in leaving my slow cooker while I am at work or overnight as I sleep but this time, I conquered that trust issue and decided to cook this late night,...
Just a short review today and since we had a small snack at this place when we crossed the Baltic Sea via Viking Line’s MS Gabriella. It was at Coffee & Joy located at Deck 7 of the ship, a trendy cafe that offers you a quiet and cosy coffee...
Meaty, Massive and Grilled that’s what you want when you are hungry and tired, and this is what we got from the Grill when we cruised Viking Line’s MS Gabriella. Located at Deck 8, it is strategically placed in the middle of where most of the restaurant are. A good...
First morning of our cruise and what’s exciting is the breakfast buffet, nothing can get more exciting than that or is only me 🙂 Well the places to visit is also exciting but breakfast share the same feeling for me, especially on a place that I haven’t tried before plus...
If you happen to be crossing the Kattegat from Copenhagen to Oslo and you are on board the Crown Seaways where you suddenly crave for a Frappe or a good coffee then don’t worry you are sorted as there is a nice coffee place I wanted to mention, the Espresso...
Have you ever tried Deep Fried Mushrooms? if not give it a shot now, it is actually good, so good you might want to ditch that Chicken Nuggets you are holding. It is a simple side dish of button mushrooms breaded and deep fried served with a creamy onion dip....
Filipino / Global / Japanese / Korean / Malaysian
by Raymund · Published January 24, 2020 · Last modified November 22, 2019
Oxtails are the most underrated meat cut out there, people tend to choose the meat cut that is easiest to cook and prepare hence cuts like such are only used by restaurants who has the luxury of time. In Asia this is not the case since we eat most cuts of...
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