Japanese

Suan Long Niederdorfstrasse (Zurich, Switzerland)

Suan Long Restaurant is a popular dining destination found on Niederdorfstrasse in the Niederdorf neighbourhood of Zurich, Switzerland. It is known for its delicious Chinese and Thai cuisine, which is made using fresh, high-quality ingredients and cooked to perfection. One of the standout dishes at Suan Long Restaurant is its...

Asiatown by Thang Long (Konstanz, Germany)

Asiatown by Thang Long is a well-known Asian restaurant located in Konstanz, Germany, famous for its extensive buffet offering a diverse range of dishes from various Asian cuisines. As soon as you enter the restaurant, you will be greeted by a bright and inviting dining area, decorated with vivid colors...

Itsu Victoria St (London, United Kingdom)

Itsu is a popular Japanese fast-food restaurant; it is everywhere in London, and we had a change to try one of its branches located on Victoria Street in London just a 2-min walk from Westminster Cathedral. This restaurant is known for its delicious and healthy food options that are made...

Bone Daddies Bond St (London, United Kingdom)

Bone Daddies at Bond St is a ramen bar and restaurant located in London, England and they have many branches scattered across the city and we had a chance to try the ones at Bond Street. A restaurant known for its delicious Japanese-inspired cuisine and lively atmosphere, this restaurant serves...

Prawn Katsu Burger

This is the best non-beef burger that you will ever try. Prawn Katsu Burger is a Japanese style burger prepared with chopped prawns with light breading pan fried and cabbage slaw then sandwiched over burger buns served with chili mayonnaise. Have you ever tried Prawn Katsu Burgers? Well, if not,...

Kagoshima Ramen

It’s the ramen that combines the flavours of pork, chicken and dashi, milder than tonkotsu but is as delicious if not better. Kagoshima Ramen is a type of Japanese ramen prepared with the usual tonkostu broth diluted with chicken stock and dashi, served with thicker ramen noodles and topped with...

Cheese Renkon Chips

Looking for a Japanese appetizer? Try this classic but with a cheesy twist. Cheese Renkon Chips or Cheese Lotus Root Chips is a dish of thinly sliced Lotus Roots deep fried till golden and crispy then topped with cheese powder. The first time I tried Renkon chips was in a...

Inari Sushi

Afraid of making sushi? If yes, then try this one out, it’s the easiest way to prepare sushi at home, no rolling needed. Inari Sushi is a type of sushi prepared with rice seasoned with vinegar then filled in deep-fried tofu pockets that come un-topped or topped with variety of...

Janken (Herne Bay, Auckland, New Zealand)

Moving from North to Northwest was quite a challenge for us in terms of dining options specially when it comes to Japanese, we missed our family favourite Naritas, up until now nothing can replace its bento box offerings, while Sushi Tomi was close we still missed that restaurant we visit...

Ramen Eggs

This is a must when serving ramen, it almost illegal serving one without this. Ramen Eggs or Ajitsuke Tamago are jammy Eggs that has a sweet, salty and umami taste from the spiced soy sauce marinade, a key ingredient usually served with ramen. Have you ever wondered why the eggs...