This is the best non-beef burger that you will ever try. Prawn Katsu Burger is a Japanese style burger prepared with chopped prawns with light breading pan fried and cabbage slaw then sandwiched over burger buns served with chili mayonnaise. Have you ever tried Prawn Katsu Burgers? Well, if not,...
Cheesy, crunchy and hot is all you need for a great manwich experience. Nacho Cheese Dog is an American Style Hotdog Sandwich prepared with grilled Hotdogs topped with nacho cheese sauce, pickled jalapeno peppers and crushed tortilla chips. Now that we have Costco in Auckland American Hotdogs became easily accessible,...
Making this thing is easy than you can ever imagine, try this simple hack and you will be surprised.  Chinese Chive Pockets is a Chinese style dumpling filled with Chinese chive, soft scrambled eggs, minced prawns and mushrooms. Usually, this dish comes in a shape of semi-circle, typically made with...
A classic irresistible, soft, chewy and sweet cookie recipe that is simple to make and uses everyday pantry ingredients. Matcha Sugar Cookies is a type of cookie made with sugar, matcha, flour, butter, eggs, vanilla, baking powder and baking soda known for its tender insides with crisp edges. Our matcha...
It’s like turon but with a very unique twist, definitely this one is like no other. Valencia Triangulo is a Filipino style street food prepared with saba bananas, pinipig and jackfruit wrapped in spring roll pasty deep fried and coated with melted brown sugar. If you have been to Malabon...
A different kind of buchi that will definitely fill your hunger. Bocheng Monggo is a popular street food in Malabon, Metro Manila, Philippines made with glutinous rice dough filled with sweetened green mung beans then deep fried and coated with melted brown sugar. In Malabon there is this popular place...
This chewy ball is quite addictive, once you start, it’s hard to stop. Chipas or Chipá is a popular snack and breakfast food in Paraguay made simply with tapioca flour, cheese and milk. The first time I had this was nearly a year ago when an Argentinian colleague of mine...
The perfect match with that nice cup of coffee! Biscocho or biskotso is a Filipino type of snack usually served with coffee made with twice baked bread coated with butter and sugar. An Instagram friend of mine from the Asian in America Mag posted this biscocho photo and reminds me...
This delicious yummy dessert and/or snack is usually served during Chinese New Year but that does not mean something as yummy as this can’t be served anytime of the year. Fried Nian Gao is a type of Malaysian snack made with Nian gao, taro and sweet potato slices that are...
Chewy sweet and salty cookies made with chunks of White Toblerone. White Toblerone and Himalayan Pink Salt Cookies as the name suggest are cookies made with that popular Swiss Chocolate Band with an added twist of pink salt to give a nice contrast to flavours. One good thing with the...
More
