Need a quick fix for your hunger and you’re in a budget, I guess no one can beat this price in Auckland CBD for NZ$5.00 / 3 pcs or NZ$8.00 / 6 of Pan Fried pork buns, or $9.00 / 10 pcs or $13.00 / 15 pcs for Pan Fried/Steamed...
Sometimes when we dine out, we use online reviews to find out if the place is worth trying, most of the times they work but sometimes they don’t, I guess it all boils down to your expectation and people who might have dined in on a certain location have a...
This is our third time at this restaurant but in different places, I am not sure if they are one brand but looks like they have the same name and branding, so I consider them to be. The usual ones that we go to was their branch at High Street,...
A hidden restaurant that is tricky to find but is it a hidden gem? We dined in here for lunch, not expecting anything and had no knowledge of what this place serves. First impression is that it looks like a bubble tea shop, something like Meet Fresh but later on...
One of the easiest and tastiest way to prepare fish. Chinese Steamed Whole Fish with Fermented Black Beans and Garlic as the name suggest is a steamed fish seasoned with oil infused with Asian aromatics. Sometimes they say the easiest way to prepare fish is by simply frying it, well...
Yes, something vibrantly green can be really tasty too! Chinese Spinach Soup is a soup dish made with Chinese spinach that has been blended then cooked with mushroom, prawns and vermicelli in a stock thickened by eggs and cornstarch. Chinese Spinach Soup, this vibrant green soup is basically a type...
It’s so crispy you can eat the shells! Chinese Style Deep Fried Salty Shrimp is a simple recipe of lightly dusted shrimps which is quickly deep fried before it is tossed in a hot and umami filled herbs and aromatics. What’s good with the majority of Chinese dishes is that...
This is not the lumpia that you are familiar with but it is as equally as good! Binondo Style Fresh Lumpia is a type of fresh spring rolled packed with a variety of vegetables, sometimes meat together with crushed peanuts, brown sugar, crushed seaweeds and crushed crispy fried vermicelli noodles....
Chinese / Filipino / Fusion / Indonesian
That perfect crispy fried tofu absorbs all that spicy savoury sauce goodness! Binondo Style Tahu Goreng is the Filipino Chinese style version of the famous Indonesian Fried Tofu, served in a spicy sweet savoury sauce with sliced cucumbers, peanuts and sesame seeds. If you had noticed a lot of my...
If you are looking for the best squid recipe then this will be it! Wok Inn Squid is a famous dish from the famous restaurant in Malate called Wok Inn, a simple deep fried lightly coated squid stuffed with chives then served on a savoury sweet sauce. Many years ago,...
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