Name: Broccoli Casserole With French Fried Onions
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 2 broccoli, cut into florets; 2 tbsp butter; 2 tbsp all-purpose flour; 1 1/2 cup milk; 2 tbsp grated parmesan cheese; French Fried Onions or Crispy Fried Onions, to garnish

Description

Creamy Broccoli with Crispy Fried Onions, it’s so good it can be consumed on its own. The creamy béchamel that coats the fresh and chunky broccoli is amazing

Ingredients

Scale

2 broccoli, cut into florets
2 tbsp butter
2 tbsp all-purpose flour
1 1/2 cup milk
2 tbsp grated parmesan cheese
French Fried Onions or Crispy Fried Onions, to garnish

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Instructions

In a sauce pan melt butter in low heat then add flour. Cook while continuously stirring until mixture is smooth in texture.
Gently milk and cheese while occasionally mixing then simmer for 5 minutes in low heat. Turn heat off then set aside.
Blanch broccoli until just tender then fold into the béchamel sauce in the pan. Turn heat off then serve garnished with French Fried Onions.