This dish may look bland but wait till that sweet brown sauce hits the broth. Masuki Mami is a Filipino-Chinese noodle soup dish typically made with thin and slightly chewy egg noodles that are cooked in a rich and flavourful chicken broth topped with chicken meat and pork. Masuki Mami...
Love beans? then this easy to prepare soup is for you. White Bean and Butter Bean Soup is a simple dish of cannellini beans, butter beans and spinach cooked in a simple flavourful broth with pork jowls and anchovies. Its freestyle day today and I haven’t done this for a...
Fatty salmon work really well with Kimchi in this comforting spicy hot bowl of Jjigae. Salmon Belly Kimchi Jjigae is a Korean soup dish prepared with Salmon belly in a soup infused with Kimchi, gochujang and gochugaru. The fatty parts of salmon can sometimes be overwhelming, its flavour is more...
Mark Wiens, Tikim TV and many food vloggers made this Sotanghon Soup popular, and now we are recreating this in the comfort of my own home so you can do it too. Quiapo Style Sotanghon Soup is a type of sotanghon soup prepared with mung bean vermicelli noodles cooked in...
The Hawaiians love this dish, and I don’t see any reason for you not to love it as well! This is one heck of a good comforting soup. Hawaiian Oxtail Soup is a type of clear soup prepared with Oxtails slowly cooked with aromatics alongside herbs and peanuts. If there...
It’s the ramen that combines the flavours of pork, chicken and dashi, milder than tonkotsu but is as delicious if not better. Kagoshima Ramen is a type of Japanese ramen prepared with the usual tonkostu broth diluted with chicken stock and dashi, served with thicker ramen noodles and topped with...
Thin white rice vermicelli noodle served on a rich stock with an assortment of ocean bounty. Seafood Bee Hoon Soup is a Singaporean inspired noodle dish prepared with bee hoon and variety of seafood like fried battered white fish, prawns, squid, surimi, and fish balls. In the Philippines beehoon or...
It is the better version of your favourite sour soup! Sinigang na Pritong Isda is a sour soup dish prepared with twice cooked fish, first fried then boiled together with vegetables in a tamarind infused broth. My favourite Filipino food is sinigang, its sour soup is perfect anytime of the...
This homemade chowder is packed with amazing flavours you will go back for seconds or thirds. Chicken, Corn and Bacon Chowder is a type of chowder loaded with fresh corn, chicken, bacon and potatoes; it is the perfect hearty soup to pair with crusty bread. One of my favourite soup...
This is the Bicolano-style of Sinabawang Isda, its simple yet delicious! Kusidong Isda is a simple Filipino fish soup dish simply cooked in water alongside aromatics such as ginger, garlic, and shallots together with balaw, tomatoes and a citrus called calamansi. Given that my mom and my grandparent were from...
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