Side Dish

Pear Gorgonzola Salad

I may be picky when it comes to salads, but give me juicy fruit, punchy blue cheese, toasted nuts and a dressing with plenty of character and suddenly I am interested.  Fresh pears, Gorgonzola, toasted walnuts and mixed greens tossed with a sweet and tangy balsamic vinaigrette. You don’t see...

Kale Sautéed With Bacon And Garlic

Kale sautéed with bacon, garlic, and onion for a savoury side dish with crispy texture and rich smoky flavour.  A simple skillet of greens, garlic, and bacon that turns a humble vegetable into something deeply comforting and surprisingly addictive. #kale #baconkale. Kale is one of those ingredients that quietly sat...

Crispy Pan-Fried Oyster Mushrooms

Golden, crackly edges with a juicy, meaty bite inside. One pan, a handful of spices, and suddenly mushrooms become something you cannot stop eating.  Pan fried oyster mushrooms with garlic, paprika, soy sauce and spices, crispy outside, tender inside, a flavourful vegetarian dish. Oyster mushrooms are one of those ingredients...

Lettuce & Egg Stir Fry With Oyster Sauce

Warm, glossy greens tossed with soft eggs and savoury sauce, a simple dish that turns everyday vegetables into something special.  Stir fried lettuce with eggs, garlic, oyster sauce and dried shrimp, a quick Chinese vegetable dish with savoury flavour. Yes, This Is Cooked Lettuce. When you think of lettuce, the...

Gambas al Pil Pil

Spanish gambas al pil pil made with prawns, garlic, olive oil, chillies, and smoked paprika, served sizzling with crusty bread.  Some dishes say everything without needing many words. Hot oil, garlic, chillies, and prawns, cooked with care and brought with love. #gambasalpilpil These days, cooking has taken on a different...

Green Beans with Mushrooms and Bacon

Crisp green beans sautéed in bacon fat with mushrooms, garlic, and just enough broth to make everything glossy and savoury. A simple side that never feels simple.  Green beans sautéed with bacon, mushrooms, and garlic for a tender-crisp, flavour-packed side dish. Green beans often get overlooked, which is a shame...

Garlic Caulini and Lap Cheong Stir Fry

Sometimes the simplest stir-fries are the most satisfying, this one combines garlicky caulini with sweet, savoury lap cheong for a quick yet flavourful meal that feels like home.  Quick garlic caulini and lap cheong stir-fry, crisp greens, Chinese sausage, and soy-garlic flavour in under 15 minutes. I spotted some fresh...

Crispy Tofu Squares

Deep-fried tofu cubes turned ultra crispy then drizzled in savoury mayo sauce — a vegetarian-friendly Filipino street snack you’ll love.   The crunch, the sauce, the pure savoury satisfaction These golden tofu bites are Filipino street food perfection. #CrispyTofuSquares If you’ve spent any time on TikTok or Instagram Reels lately, you’ve...

Parmesan Crusted Smashed Potatoes

Crispy Parmesan Crusted Smashed Potatoes—fluffy inside, golden, and crunchy outside! The ultimate side dish or appetizer.  Move over, fries! These Parmesan Crusted Smashed Potatoes are crispy, cheesy, and utterly addictive. Perfect for dipping or devouring straight from the tray. #PotatoPerfection If you think you’ve tried every possible way to enjoy...

Thai Fish Cakes

Crispy Thai Fish Cakes (Tod Mun Pla) made with fresh fish, red curry paste, and kaffir lime leaves. A flavourful appetiser or main dish!   Golden, crispy, and packed with flavour—these Thai Fish Cakes are a taste of Thailand in every bite. Perfect for sharing or savouring solo. #ThaiFishCakes If you’ve...