Pork

Bacon Scallops with Lemon Butter Sauce 1

Bacon Scallops with Lemon Butter Sauce

Bacon Scallops with Lemon Butter Sauce is a simple dish of pan seared scallops served on a lemon butter emulsified sauce topped with crispy bacon bits. Last week I saw this nice looking scallops at the supermarket, it’s not the usual small shelled scallops here in New Zealand as these...

Asian Style Pulled Pork Sliders 1

Asian Style Pulled Pork Sliders

Asian Style Pulled Pork Sliders is a type of sliders prepared using a fusion of Asian and Western ingredients to produce this very tasty and delicious treat of melt in your mouth pulled pork in a lightly toasted slider bun. My team at work loves food, I can safely say...

Bacon Bones and Potato Soup 1

Bacon Bones and Potato Soup

Bacon Bones and Potato Soup is a rich creamy soup dish prepared with Bacon Bones slowly cooked until meat falls of the bone together with carrots, potatoes, celery and onions on a cream soup base Bacon Bones may look like leftover scraps from preparing good pork cuts but this smoked...

Pata Bihon 2

Pata Bihon

Pata Bihon is a Filipino dish of stir-fried rice noodles called bihon cooked with the sauce from pata tim, a slowly simmered pork leg on sweet and savoury soy sauce infused with Asian aromatics. Stir fried noodle dish that is served and flavoured with gelatinous sticky gravy from the slowly...

Hong Ma 1

Hong Ma

Hong Ma is a Filipino Chinese dish of pork belly braised on a sweet soy sauce mixture with shiitake mushrooms and Asian aromatics I guess all of the Filipinos out there probably know what Humba is, but how about Hong Ma have you heard about this dish? Well if not,...

Chilli Bacon Lime Roasted Cauliflower 1

Chilli Bacon Lime Roasted Cauliflower

Chilli Bacon Lime Roasted Cauliflower is an easy side dish of roasted cauliflower seasoned with garlic and chilli dressed in scallion lime juice served with crispy bacon bits. Last night I saw some leftover cauliflower on my vegetable bin and was wondering what to make out of it, so it...

Sichuan Crispy Fried Pork 1

Sichuan Crispy Fried Pork

Sichuan Crispy Fried Pork is a simple Chinese dish crispy deep-fried pork strips seasoned with Sichuan peppercorn then coated in sweet potato starch batter If you have been in Sichuan restaurants then this dish would be very familiar, one their most delicious dishes on offer, a simple deep-fried pork strips...

Sweet and Sour Meatballs 2

Sweet and Sour Meatballs

Sweet and Sour Meatballs is a type of Sweet and Sour dish prepared with pork meatballs, its perfect to serve on freshly steamed jasmine rice. How does not love meatballs, it’s easy to make, very affordable and its very versatile, hence we see this humble lump of fried meat in...

Maki Mi 2

Maki Mi

Maki Mi is a Filipino thick pork tenderloin noodle soup made from pork pounded with a mallet, marinated in soy sauce, garlic, black pepper, rice wine and onions then covered with starch, it is then cooked in tapioca starch thickened stock which is serve over wheat noodles. In the Philippines,...

Copycat Jolly Spaghetti 2

Copycat Jolly Spaghetti

Copycat Jolly Spaghetti is a type of Filipino pasta copied from the famous Jollibee Spaghetti made with soft spaghetti noodles over a sweet bright red meat sauce with hotdogs. Jolly Spaghetti, this is one pasta that defies all Italian pasta rules, for first timers it will be a shock to...