Chicken Hamonado is a Filipino dish of Chicken pieces and pineapples cooked in pineapple juice and soy sauce Everyone knows that sweet and salty goes really well, and you know what? Our dish today epitomizes that, with pineapples, pineapple juice and soy sauce, it’s a glorious explosion of those two...
Baka Tula-Sog a beef dish from Davao where cheap cuts of beef are slowly stewed in a cocoa with pineapples, curry powder and bagoong, a weird combination? For most, but this blend really works well and complement each components of the dish. I love discovering Filipino dishes that are not...
Tiniim na Manok is a Filipino dish made with whole chicken slowly simmered in a sweet, tangy and spiced pineapple juice marinade until tender. Tiniim na Manok is a Filipino dish made with whole chicken slowly simmered in a sweet, tangy and spiced pineapple juice marinade until tender. This liquid...
Pininyahang Manok (Tagalog), Gang Ped Gai Sapparot (Thai), or Chicken with Pineapple is a dish made out of chicken that is marinated in pineapple juice then cooked together with pineapple and other vegetables such as capsicum, carrots and onions. Pininyahang Manok (Tagalog), Gang Ped Gai Sapparot (Thai), or Chicken with...
Pata hamonado or Sticky Sweet Pork Hock is a type of stew where pork hocks are slowly braised in a soy sauce and pineapple juice base infused with lots of garlic. Pata hamonado or Sticky Sweet Pork Hock is a type of stew where pork hocks are slowly braised in...
It looks like having a theme for a week has been quite popular so we will try to bring you a themed post once in a while and for every special occasions. Since there is something for us to celebrate this week (can anybody guess what it is?), our theme...
The Kiwi burger is a type of burger totally unique to New Zealand, it consists of your normal beef burger ingredients but with the addition of beetroot, pineapple and eggs. I am not sure whether McDonalds had invented this recipe or it was based on an authentic Kiwi Recipe as...
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