Mango Bango is a Filipino dessert inspired by Buko Salad and/or Fruit Salad where Mangoes, Nata de Coco and Kaong are mixed together and served with Cream and Condensed Milk. East and South East Asian desserts are quite simple, not too intricate and not too overly sweet. East and South...
Mango Pudding, Lychee and Grass Jelly is an Asian inspired dessert prepared with chilled and cubed fresh mangoes, mango pudding, lychee and grass jelly served with condensed milk and shaved ice. The first time I encountered grass jelly was when I lived in Malaysia, I remember I tried it because...
Mango Sago Pudding is a tropical dessert prepared with fresh chilled mango cubes served with mini tapioca pearls on creamy sweetened coconut cream sauce. Mango Sago Pudding or Mango Tapioca is a tropical dessert prepared with fresh chilled mango cubes served with mini tapioca pearls on creamy sweetened coconut cream...
Tambo Tambo is a Filipino snack recipe made out of glutinous rice balls, sago pearls and mangoes served in a sweet coconut cream sauce, it came from the recipe book that we will be featuring today, the Adobo Road by Marvin Gapultos . Tambo Tambo is a Filipino snack recipe...
Mango Salsa is a sweet side dish salad perfect with any grilled meats, its so simple to prepare all you need is mangoes, capsicum and onions. Mango is a popular fruit in the Philippines and mangoes grown there tastes better than other mangoes grown in other countries, you might say...
With this Devilled Chicken and Mangoes we will not be using leftover chickens but fresh ones, we will not be using chutney either but we will be using fresh mangoes which would complement the hot and spicy flavour of cayenne and mustard. It is colourful, vibrant and a really easy...
Mango Chicken is a common dish found in India and several Asian countries. This dish is made out of coconut milk, chicken, mangoes and curry spices usually served with rice or bread like naan. A really good balance of flavours in one dish where the sweetness of mangoes and creaminess...
Mango Royale or Mango Float is a popular Filipino no bake refrigerated cake made out of sweetened whipped cream and mangoes in a Malt cracker base. I am not 100% sure where did this dessert originated but with the American influence in the Philippines it looks like this is a...
Manga at Bagoong is one of the most sought after food items in the Philippines and it’s so rampant you can see them everywhere placed in water filled glass jars where street food are sold. Hardly a recipe at all, this snack item is worth to share do to its...
Peach mango pie is a dessert made out of baked flaky pastry filled with mangoes and peaches, a dessert popularized by a Filipino fast food chain called “Jollibee” as an answer to McDonalds “apple pie”. Peach mango pie is a dessert made out of baked flaky pastry filled with mangoes...
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