Fried

Lobo Lobo

Tiny but Mighty! Explore the world of #LoboLobo, the bite-sized Filipino delight. Crispy, soft, and oh-so-yummy, it’s the perfect partner for rice and vinegar. 🐟🍚 #FilipinoCuisine #FoodieFinds. Discover the world of Lobo-Lobo (dulong), tiny Filipino fish. Learn to make crispy, soft delights with rice flour. Perfect with vinegar and rice....

Utak Utak

Dive into the world of Tausug cuisine with this spiced fish cake! A flavourful fusion of tradition and taste that’s a must-try. #TausugDelights. Savor the unique taste of Utak Utak, a delicacy from the Philippine South made with spiced fish and grated coconut. A harmonious blend of flavours and culture!...

33 Amazingly delicious Fried Chicken Recipes

We all know that everyone loves fried chicken, its undoubtedly the best fried dish ever made, what’s even better, majority of the population around the world can consume them, most religion can have this on their diet apart from some, and if you are not vegan or vegetarian then there...

Chimaek

This perhaps is the best combination to end a very busy week. Chimaek literally is a pairing of fried chicken and beer typically served in the evening in many South Korean restaurants. Many cultures pair beer with food, like how the Americans pair it with burger, the Italians with pizza,...

Piper Donuts

This donut sounds fishy! Piper Donuts is definitely an interesting way of pan frying these delicious piper fish, similar method like the usual fried fish but these ones are shaped like those irresistable round fried bread. Piper or garfish is one of those interesting looking fishes, its shiny, its slender...

Fried Nian Gao

This delicious yummy dessert and/or snack is usually served during Chinese New Year but that does not mean something as yummy as this can’t be served anytime of the year. Fried Nian Gao is a type of Malaysian snack made with Nian gao, taro and sweet potato slices that are...

Crispy Fried Pompano

Crispy Fried Pompano is a simple dish for crispy fried pompano fish seasoned with salt and pepper then deep fried in a garlic infused oil. What is your favourite fish? Well if you ask me my answer will be different depending on the cooking method used for that fish, as...

Snowy Fried Chicken

Snowy Fried Chicken is Korean dish of breaded and deep-fried chicken topped with a white powder made with blended cheese. Snowy Fried Chicken or Snow Cheese Fried Chicken, the first time I had this dish was quite recently when we had a quick lunch at KS Chicken. When we saw...

Vegetable Pakora

Vegetable Pakora is a type of an Indian snack made with chickpea flour, spices, and a variety of chopped vegetables like onion, green beans, carrots, cauliflower, and cabbages to name some. It is then deep fried till crisp and golden brown. Another leftover day for me as I saw these...

Tapa 2

Tapa

Tapa is a Filipino dish made with beef, mutton, venison or horse meat that is cured or dried and cut into small portions or thin slices then pan fried. What is a Tapa? If you are non-Filipino, the first thing that may come to your mind are those small dishes...