Korean Fried Chicken Knees is a Korean inspired chicken dish prepared with chicken’s knee, the tiny joint connecting the drumstick to the foot where it is seasoned with gochujang, garlic and ginger, coated with flour then deep fried. Korean Fried Chicken Knees is a Korean inspired chicken dish prepared with...
This Easy Samosa recipe is a simple way to prepare your favourite samosas, instead of using a pastry we utilised spring roll wrappers to cover that delicious spiced potatoes, onions and peas filling. I was not a fan of eating Samosa before, I guess that holds true to most Filipinos...
Pungko Pungko are street food stalls popular in Cebu that sells a random assortment of fried food, it is a term that is associated with the food these stalls sells. If you are not from Visayas then possibly you would not know what Pungko Pungko is? Basically Pungko Pungko are...
Zucchini Fritti or Courgette fritti is an Italian dish of matchstick sliced courgettes lightly battered and deep fried The first time I had this dish was at Cotto’s in K’Road, I still remember when I saw a Zucchini Fritti on their menu and was quite intrigued on how they looked...
Chicken Fried Steak is an American dish of breaded tenderized beef steak deep fried like fried chicken then served with gravy. The first time I tried this I was confused, I thought it was chicken, but it was made with beef. Chicken fried steak also known as country-fried steak is...
Deep Fried Mushrooms is a simple side dish of button mushrooms breaded and deep fried served with a creamy onion dip Have you ever tried Deep Fried Mushrooms? if not give it a shot now, it is actually good, so good you might want to ditch that Chicken Nuggets you...
Cheesy Fried Wedges is a simple thick cut deep fried potatoes with crispy outer surface and soft and fluffy insides coated with cheese powder and served with sour cream Cheese Powder at last I saw you, I was in search for you for the longest time. The last time I...
Squirrel Fish is a Chinese dish prepared with either yellow croaker, carp or any other fleshy fish that has been scored like a squirrel and served with a bright red sweet and sour sauce Most probably you would not have heard about Huaiyang Cuisine but you might have already seen...
Cha Gio is a type Vietnamese Spring Rolls that are either consumed fresh or fried, usually filled with meats and vegetables then wrapped in a rehydrated rice paper. Cha Gio is a type Vietnamese Spring Rolls that are either consumed fresh or fried, usually filled with meats and vegetables then...
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