Tagged: Crab

Beef Gyros 7

Poo Cha (Malaysian Style Stuffed Crabs)

For Filipinos the name would be funny as it sounds like a swear word but for the Thai people this would mean a really nice stuffed crab dish. It would also look something familiar for the Filipinos as we have a nearly similar dish called Rellenong Alimasag the difference is...

Guinataang Alimango at Langka

Philippines have an array of choices when it comes to seafood and vegetable curries, this one is one of the many variations and you have to trust me it is really good. This dish is made with crabs and young jackfruit cooked in coconut milk with chillies, it works well...

Bouillabaisse 2

Bouillabaisse

Bouillabaisse is a mixed seafood soup dish flavoured with herbs and spices such as saffron, basil, fennel and orange peel. A traditional stew that originated in Marseille, France. The term bouillabaisse came from the Provencal Occitan words bolhir (to boil) and abaissar (to reduce heat). Traditionally it should contain at...

Cracked Crabs 2

Cracked Crabs

When we crave for crabs we usually go to Asian shops and buy some, but recently they are always out of stock even if we go early hours in the morning. I guess some Asians are faster them me and crave more than I do. Anyways I was glad that...

Aligue and Prawn Pasta 1

Aligue and Prawn Pasta

People with high cholesterol beware, reading this alone might worsen your condition. Let’s start by saying that this might be the most sinful dishes Philippines have to offer traditional ones will have a very high fat content compared to multiple serving of triple decker baconators, now you might wonder why?...

Boiled Crabs with Fennel 1

Boiled Crabs with Fennel

Back in the Philippines crabs are abundant and huge in size, here is the opposite and it’s hard to find large sized crabs and if you do find some they are expensive. We cook them in different ways like with vegetables and coconut cream or like relleno but sometimes we...

Chilli Crab 1

Chilli Crab

Last day of the Chinese dish week and for this post we will be making a Singaporean Chinese dish called Chilli crab. Chilli crab is one of the most popular dish in Singapore, it is made out of chopped fresh crabs stir fried in a sweet and savoury tomato and...