Chicken

Piyanggang Manok

Looking for a dish with smoky, bold flavours? 🍗🔥 Look no further! Our traditional Filipino chicken dish will tantalize your taste buds and leave you wanting more! 😋👌 Indulge in the smoky, spicy flavours of Piyanggang Manok – a traditional Filipino dish of chicken marinated in coconut vinegar and turmeric....

Kalderetang Manok

If you enjoy the rich and savory flavours of Kaldereta but are looking to cut back on your red meat consumption, then this chicken variation is an excellent choice that will not disappoint. Kalderetang Manok is a Filipino dish consisting of tender chicken cooked in a flavourful sauce made from...

Masuki Mami

This dish may look bland but wait till that sweet brown sauce hits the broth. Masuki Mami is a Filipino-Chinese noodle soup dish typically made with thin and slightly chewy egg noodles that are cooked in a rich and flavourful chicken broth topped with chicken meat and pork. Masuki Mami...

Baked Cheesy Chicken Broccoli with Mushroom Rice

A one pot meal that you will definitely ask for more, its cheesy, its creamy and meaty! Baked Cheesy Chicken Broccoli with Mushroom Rice is an Ang Sarap original creation of Baked Mushroom Fried Rice topped with chicken, bechamel sauce and melting mozzarella cheese This dish was inspired by my...

Pepitoria

One of the unique sauces you will ever encounter in a dish, a delicious dish that has been long forgotten and now rare to find in Pinoy dining tables.  Pepitoria is a Filipino dish inspired by the Spanish made with chicken cooked in a creamy sauce made chicken liver, cooked...

Kagoshima Ramen

It’s the ramen that combines the flavours of pork, chicken and dashi, milder than tonkotsu but is as delicious if not better. Kagoshima Ramen is a type of Japanese ramen prepared with the usual tonkostu broth diluted with chicken stock and dashi, served with thicker ramen noodles and topped with...

33 Amazingly delicious Fried Chicken Recipes

We all know that everyone loves fried chicken, its undoubtedly the best fried dish ever made, what’s even better, majority of the population around the world can consume them, most religion can have this on their diet apart from some, and if you are not vegan or vegetarian then there...

Chimaek

This perhaps is the best combination to end a very busy week. Chimaek literally is a pairing of fried chicken and beer typically served in the evening in many South Korean restaurants. Many cultures pair beer with food, like how the Americans pair it with burger, the Italians with pizza,...

Chicken, Corn and Bacon Chowder

This homemade chowder is packed with amazing flavours you will go back for seconds or thirds. Chicken, Corn and Bacon Chowder is a type of chowder loaded with fresh corn, chicken, bacon and potatoes; it is the perfect hearty soup to pair with crusty bread. One of my favourite soup...

Chicken Lininggil

This Pinoy style dry curry version is usually prepared with goat or beef, but if you do not have the time to spare waiting for the meat to become fork tender then give this chicken version a shot. Chicken Lininggil is a type of dry curry from the province of...