Bread

Asian Style Pulled Pork Sliders

My team at work loves food, I can safely say that we are such a foodie and a dining in on a good restaurant is what we do once in a while to celebrate our successes. We also do a lot of team building that is centred around food, like...

Tuna Pie

You have tried fruit pies, minced pies and beef pies but have you tried or even heard about tuna pie? Yes there is such a thing and it is quite popular in the Philippines, thanks to Jollibee who popularized it. It was in an out of their menu and the...

Monggo Loaf 1

Monggo Loaf

During lockdown most of the home activity revolved around baking, hence most of my old bread posts with not so good pictures were replaced with new ones since we have a lot of time on our hands proofing bread and baking them. Breads like Spanish Bread, Pan de Coco and...

Filipino Cheese Bread 1

Filipino Cheese Bread

Filipino Cheese Bread, if you just base it by its name what immediately comes into mind is a savoury gooey cheese flavoured bread right? So that’s what you thought, what you don’t know is that this Filipino is the opposite, its sweet, a bit sticky and its delicious. This is...

Smashed Burger 1

Smashed Burger

So what is the difference between a normal burger with a smashed burger? Well it’s the process where your patty is prepared, and this process gives it that amazing flavour you cannot get from a normal burger. Sounds hard to believe but there is a science behind it. Basically smashed...

Ube Pandesal 1

Ube Pandesal

Can’t get enough of ube? We had seen this humble Filipino root crop become really popular nowadays. Filipinos all over the world try to incorporate this purple wonder in many things like sinigang, pancake, empanadas, macaroons and doughnuts to name some, while I tried most of them there is one...

Ube Loaf 1

Ube Loaf

I always love the Asian Red Bean swirl loaf, picking those sections where the red bean paste are is a part of the trill in eating them. It is like getting those crispy bits on a fried fish, hunting for that pork fat on pork and beans or going for...

Pork Belly and Mango Salsa Banh Mi 1

Pork Belly and Mango Salsa Banh Mi

If the Filipino’s can match any ulam with rice, the Italian’s can top up their pasta with any sauce, the Mexicans can wrap any stuff with their tacos then the Vietnamese can also fill their baguettes with basically anything. The only rule for it to be a banh mi is...

Blueberry, Dark Chocolate and Banana Bread 1

Blueberry, Dark Chocolate and Banana Bread

Its clean up your pantry day and I have some dark chocolate tablets from Philippines and frozen blueberries to use. Was thinking of how to utilize both and remembered that it can go really well with a banana bread base mixture which is very versatile. I do have a trusted...

Sweet Ham Loaf 1

Sweet Ham Loaf

I grew up with this bread, I remember my mom, aunt and grandma buys them on a regular basis and it was a staple at home, a sweet fluffy loaf bread studded with occasional bits of sweet ham. It’s one of those breads that no need for any spread, you...