Blanched

Broccoli with Garlic Sauce

Broccoli with Garlic Sauce

This simple side dish of Broccoli with Garlic Sauce is just made out of blanched head of Broccoli drenched in a starchy garlic sauce. Want an easy and simple way of cooking your broccoli? I guess there is nothing as simple yet flavourful way of cooking it than this Chinese...

Choy Sum with Minced Pork and Shiitake Sauce

Choy Sum with Minced Pork and Shiitake Sauce

For the second day of featuring minced meat, let’s do something different. This time I will be using minced meat to make a sauce in a kind of free style cooking. I guess we are all familiar to the blanched Asian greens served with oyster sauce on top, but there...

Bok Choy in Oyster Sauce

Bok Choy in Oyster Sauce

Bok Coy in Oyster Sauce is a very popular vegetable side dish in Chinese Cuisines it is usually served as an accompaniment to dishes like roast pork, roast chicken, barbecue pork, Hainanese chicken rice to name some. Bok Coy in Oyster Sauce is a very popular vegetable side dish in...