47 Search results

For the term "thailand".
My Kitchen (North Shore City, New Zealand) 1

My Kitchen (North Shore City, New Zealand)

I was excited the first time I saw this in Corinthian Drive because this is the one of the least represented Asian cuisine here in New Zealand. Taiwanese cuisine is amazing, it’s like a marriage of Chinese and Western cuisine and its delicious, some great examples are Fried Fish Gua...

Crispy Pork Curry 4

Crispy Pork Curry

The first time I had this dish was in Australia, of all places yes it happened not in South East Asia but in the land of the Koalas and Kangaroos. It was at Jojo’s on the Mall when I opted to order on their Asian Fusion section where this Pork...

Mango Sticky Rice 2

Mango Sticky Rice

Mango sticky rice is a type of summer dessert made with glutinous rice, fresh mango, coconut milk, sugar and salt served warm or at room temperature. A dish that originated in Thailand but is very popular within the South East Asian countries like Laos, Cambodia, Vietnam and even Philippines. Traditionally...

Yam Samun Phrai 1

Yam Samun Phrai

If you love som tam then you should also try this salad from Northern Thailand, the Yam Samun Phrai. Yam Samun Phrai like any Thai salads is a very tasty one, so tasty you will think a rice can accompany it, made with carrots, daikon radish, onion, different herbs and...

Kaeng Hung Leh 1

Kaeng Hung Leh

Kaeng Hung Leh, Hang Lay Curry or Burmese curry is a rich curry made with pork belly and spices and flavours like chillies, salt, shallots, shrimp, garlic, sweet soy sauce, turmeric powder and marsala powder, a popular curry that is found primarily in Chiang Mai and all over northern Thailand...

Wonton Noodle Soup 1

Wonton Noodle Soup

This delicate thin noodles in steaming hot soup with shrimp wontons and garnished with leafy vegetables, it a perfect comfort dish to serve during the cold weather. This is perhaps one of the most popular Chinese noodle soup dish out there, it is very prominent in Hong Kong, Malaysia, Singapore,...

Cambodian Chicken and Vegetable Stew 1

Cambodian Chicken and Vegetable Stew

Somlar Kako, Samlaa Kako or Samlor Korko is a Cambodian soup dish made out of mixed tropical vegetables, meats (such as fish, chicken or pork), fish paste and Kroeung. This traditional dish is very nutritious and considered a health giving soup in the Khmer cuisine. If you live or had...

Chiang Mai Curry Noodles 1

Chiang Mai Curry Noodles

A while back we dined in at Pok Pok Thai and I really liked one of their noodle dishes that we ordered, I so liked it I was itching to make it at home. The dish is called Chiang-Mai Curried Noodles with Beef which is basically a mild curry noodle...

Pok Pok Thai (Auckland CDB, New Zealand) 7

Pok Pok Thai (Auckland CDB, New Zealand)

I’ve been wanting to try this place for quite some time now but schedule could get in the way until now. Located in the popular street called K’ Road in Auckland, this place is sandwiched between multicultural restaurants and strip clubs but apart from the hustle and bustle of this...

Guest Post : Bobbi from Bams Kitchen featuring Adobong Pulang Sitaw

Imagine a registered nurse that can cook amazingly good food for you when you are sick, well I guess you will definitely get well soon (or pretend not to), leave the caring alone just the aroma of a good food can liven up your mind and senses. This is Bobbi...