Cajun Spiced Chicken Thighs
Prep time
Cook time
Total time
Serves: 6
  • 6 pcs chicken thighs
  • 2 tbsp olive oil
  • 4 cloves garlic, minced
Cajun Spice Mix
  • 1 tsp salt
  • 1 tsp onion powder
  • ½ tsp dried thyme leaves
  • ½ tsp dried oregano leaves
  • ½ tsp pepper
  • 1 tsp paprika
  • ½ tsp cayenne
  • ½ tsp freshly ground black pepper
  1. Combine Cajun Spice Mix ingredients in a small bowl then set aside.
  2. Rub it in the chicken thighs with the olive oil then with minced garlic and the Cajun Spice Mix.
  3. Place in a Ziploc bag and let it marinate for 2-3 hours.
  4. Prepare a charcoal or gas grill and cook for 10 minutes on each side or until chicken is cooked thoroughly.
Recipe by Ang Sarap (A Tagalog word for "It's Delicious") at