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7 Different Ways to Cook Plain White Rice

No more guessing, no more undercooked rice, no more soggy rice. Regardless of your cookware, all methods are easy and guaranteed good results, just follow all the easy instructions below. Cooking the perfect white rice is quite easy and there are many methods to achieve it. The most popular one...

Duck Island Ice Cream (Ponsonby, Auckland, New Zealand)

Its summer and the best way to beat that heat is a good ‘ol ice cream and there’s nothing better to deliver that nowadays than this new joint in Ponsonby, the Duck Island Ice Cream. After the lockdown here in Auckland this place is always packed with long queues and...

8 Different Types of Bananas to Eat and Enjoy

There are high chances that you may have eaten only one kind of banana in your lifetime. But, there are actually more than a thousand varieties of bananas that are divided into fifty subgroups. Bananas are one of the most widely available fruits grown in more than one hundred and...

17 Recipes featuring Miso

Everyone knows Miso as a soup but do you know you can use this as an ingredient in many dishes? With its rich umami taste, this funky Japanese fermented soybean paste is one component you should consider when prepping up for your future meals as it brightens up and intensifies...

12 Chicken Breast Recipes that you will surely love

Chicken breast can be really boring, I think everyone can agree to that. If it was not prepared properly then what you will have is a dry tasteless hard meat that will closely resemble a thick sliced bread. It has that bad reputation hence it one of the least chosen...

Mixed Berries and Chocolate Muffins

Freestyling some muffins today! Mixed Berries and Chocolate Muffins is a type of muffin prepared with frozen mixed berries like raspberry, blueberry, blackberry and strawberry together with mini chocolate chips then drizzled with melted chocolate bar. Leftover day again, this time I am using bits and pieces of mixed berries...

26 Pork Belly Recipes for you to Indulge on

Mmmmmm! Pork belly, every pork lover would agree this is one of the best cuts of pork meat, it contains the right balance between skin, fat and meat giving it the perfect texture, perfect flavour and perfect looks compared to the other pork cuts. It can be cooked in many...

29 Melty, Gooey, Cheesy Recipes You Need in Your Life

There’s nothing that speaks out comfort food more than an ooey, gooey, melty warm cheese. Like chocolates, a lot of people are obsessed with cheese, that creamy, salty, umami rich flavour is proven to make you drool with just the mere sight of it. We all grew up with it,...

6 Simple Yet Unique Twists to Traditional Egg-Cooking Methods

Eggs are some of the most versatile ingredients you can find in your kitchen. What’s even better is that you can also use them as a topping (e.g., in salads), incorporate them in sides (e.g., in egg rolls), or eat them as the main dish (e.g., frittatas or Scotch eggs)....