Dominican Republic

Dominican Republic / Ecuadorian / Mexican / Puerto Rican

Bistec Encebollado

“Sizzling beef with a flavour explosion! This classic dish with tender meat and caramelized onions is a must-try!” #LatinCuisine #SteakLover #FoodieFavorite. Discover the savory taste of Bistec Encebollado, a popular Latin American dish simply made with thinly sliced beef, onions, garlic, and vinegar Bistec encebollado is a traditional Latin American...

Sancocho 1

Dominican Republic

Sancocho

Sancocho is a dish prepared with cheap and tasty meat cuts traditionally just beef, slowly cooked with corn, pumpkin, yams, cassava and plantains. I still can’t believe that Anthony Bourdain is not with us anymore, he was one of my favourite Celebrity Chefs / TV Host and I learned a...