Burmese

Crab Rangoon 2

American / Burmese / Chinese / Fusion

Crab Rangoon

Crab Rangoon is a dish made with a mixture of cream cheese, crab meat, surimi, Worcestershire sauce, spring onions and/or garlic wrapped on wonton wrappers then deep fried If you had dined in on Thai restaurants or American Chinese restaurant then most probably you have heard of this dish. This...

Mohinga 1

Burmese

Mohinga

Mohinga is a very popular rice noodle and fish curry soup in Myanmar, considered by lots as their national dish this street food is readily available anytime and everywhere even though it is a breakfast item. Mohinga is primarily made out of rice noodles in a thick broth made out...