Category: Brazilian

Frango com Quiabo 1 3

Frango com Quiabo

If I can remember correctly I first saw this dish in one of the shows of Anthony Bourdain called Parts Unknown when he visited Brazil, most of the dishes served on that episode looked...

Feijoada 1 5

Feijoada

It’s interesting how Central and South American dishes are similar to the Philippines, we may be far away geographically but the dishes and even traditions are nearly the same. I started to notice that...

Moqueca de Peixe (Brazilian Fish Stew) 1 8

Moqueca de Peixe (Brazilian Fish Stew)

Moqueca is a traditional Brazilian seafood stew which has been a part of Brazil’s cuisine for around 3 centuries. It basically a mixture of fish, tomatoes, onions, garlic, and herbs such as cilantro where...

Beef Ribs Churrascaria 1 22

Beef Ribs Churrascaria

Churrascaria for those who haven’t heard of it is a word to define a place where meat is cooked in Churrasco style, which basically is an equivalent of barbecue. This dish originated in Brazil...

Avocado Shake 3 21

Avocado Shake

Avocados for Southeast Asians are used to be eaten as dessert or something sweet that’s why the first time I saw avocadoes used in sandwiches and salads my first reaction would be something similar...

Chicharon 3 31

Chicharon

Chicharon, one of the best yet deadly snacks in the Philippines. Now why deadly? Because this dish/snack is made out of deep fried pork rinds but sometimes beef, Buffalo or chicken skin can be...