Pinoy Style Glazed Ham is a fully cooked bone in ham brined, baked and glazed with sweet sauce made with pineapple juice and spices. In Philippines the Christmas tradition is we celebrate the eve of Christmas basically having a feast after the Christmas Eve Mass and serve whatever money can...
Preserved Lemons, Country Lemon or Leems are pickled lemons commonly used in the Indian and North African cuisine, it is a simple pickle where it is brined in water, lemon juice and salt Preserved Lemons, Country Lemon or Leems are pickled lemons commonly used in the Indian and North African...
Piri Piri Chicken is a chicken dish marinated in chillies, herbs and lemon then flame grilled. One of the best chicken recipes you will ever encounter especially if you love hot dishes. If you had dined in at Nandos you will know what a Piri Piri Chicken (Nandos call it...
Chicken Muamaba or Muamba de Galinha might not be a well known dish to most of us but this dish came out 10th in CNN World’s 50 Most Delicious Foods 2011, a dish that originated from Africa more specifically Gabon and Angola, it is made out of chicken, okra, tomato,...
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