After trying this recipe from Victor Liong, I felt like I was Heston Blumenthal. Crisp Eggplant with Fish Fragrant Sauce is a dish created by Victor Liong made with crispy fried eggplant in a sweet, tangy and sticky sauce topped with fresh herbs and chillies Several weeks ago, I got...
Easy and Delicious and you can grill it on the side together with your choice of meat. A perfect way to add vegetables to a meaty summer barbecue with the family and friends. Garlic & Herb Grilled Eggplant is a perfect summertime barbecue side dish made with eggplant slices lightly...
Braised Green Beans and Eggplant in Soy Sauce is a popular Chinese dish prepared by stir frying Green Beans and Eggplant in soy sauce infused with garlic, onions and chillies. If you love dining in at Chinese restaurants then our recipe for today is nothing new, a very common dish...
Mushroom, Bok Choy and Eggplant Stir Fry is a simple dish of sliced mushrooms, bok choy and Asian eggplants sautéed in garlic and onions with oyster sauce. Oyster sauce is one of the best go to sauce for Bok Choy, just a simple blanch of Bok Choy drizzled with sautéed...
Fried Egg Tofu and Eggplants is a dish prepared with crispy-fried egg tofu, minced pork, soft eggplants served in a savoury stir fry sauce When I used to live in Malaysia, Egg Tofu was one of my favourite ingredients specially on saucy dishes, but when I moved to New Zealand,...
Chinese Stuffed Eggplant is a type of a dim sum prepared with eggplants stuffed with seasoned minced pork and/or prawns served with an oyster and soy sauce mixture. The last time I tried this dish at Wong’s Kitchen, I decided to make it at home, it’s such a nice dish...
Gochujang Eggplant and Pork is an East Asian inspired dish prepared with stir fried pork pieces and eggplant cooked with gochujang and black beans. Another freestyle recipe this time its inspired by many East Asian cuisines. Several weeks ago, we bought this Gochujang as my daughter was craving for some...
Hunan Style Steamed Eggplant is a Chinese vegetarian dish prepared with steamed eggplant topped with salty, savoury sweet spicy hot oil Hunan Style Steamed Eggplant is a Chinese vegetarian dish prepared with steamed eggplant topped with a sauce prepared with sesame paste, fermented black beans, soy sauce, sesame oil, chilli...
An odd but perfect combination of vegetables that leaves you wanting more! Di San Xian is a Chinese stir fry dish of Eggplant, Potatoes and Peppers seasoned with Chinese cooking wine, soy sauce and a bit of sugar. Di San Xian is a very popular Shandong dish prepared with of...
Chinese Eggplant with Garlic Sauce is a braise of pan fried lightly coated eggplants in a sauce made with soy sauce and lots of garlic. Filipinos love garlic, if we can put garlic in everything we will do it and we do it in excessive amounts, in fact I remembered...
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