🍲🐔🥥 Warm up your taste buds with this creamy and savory Filipino soup. Perfect for a cosy night in! #FilipinoFood #CozyComfortFood 🇵🇭🍜 Tinolang Manok sa Gata is a Filipino chicken soup dish made with ginger, vegetables, and coconut milk. Savour the creamy and savoury flavours of this traditional delicacy!
Tinolang Manok sa Gata, also known as Chicken Ginger Stew in Coconut Milk, is a delicious Filipino dish that is perfect for those who are looking for a hearty and comforting meal. This dish is a twist on the classic Tinolang Manok, which is a popular chicken soup dish in the Philippines. What sets Tinolang Manok sa Gata apart is the addition of coconut milk, which adds a slightly creamy flavour to the dish. Not to me mistaken with Ginataang Manok where the coconut milk is the main ingredients making it rich and very creamy, in this dish we just use a splash of it this is more focused on the chicken essence rather than the creamy consistency of the coconuts.
The combination of the tender chicken, creamy coconut milk, and the flavourful broth is sure to be a hit with your taste buds. This dish is not only delicious, but it’s also packed with nutrients. The chicken provides a good source of protein, while the green papaya and spinach are rich in vitamins and minerals. Plus, the coconut milk adds a healthy dose of good fats to the dish.
Tinolang Manok sa Gata is a must-try for anyone who loves Filipino cuisine. It’s easy to make, flavourful, and nutritious, making it the perfect meal for any occasion. So why not give this recipe a try and experience the comfort and warmth of this classic Filipino dish for yourself?