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  • Author: Raymund
  • Prep Time: 10 min
  • Cook Time: 18 mins
  • Total Time: 28 min
  • Yield: 3 1x
  • Category: Main Course
  • Cuisine: Filipino


Odong is a simple hearty Filipino noodle soup dish made with odong noodles and a can of sardines eaten with rice.


Units Scale


  1. In a small pot heat oil over medium heat then sauté garlic and shallots for a couple of minutes.
  2. Add the sardines and water then let it boil then simmer in low heat for 5 minutes.
  3. Add the odong noodles and cook for 10 minutes.
  4. Add the bok choy then season with salt and freshly ground black pepper then serve.