December 2022

12 Mindanao Dishes you need to Try

Philippines is very diverse, its people, its culture, its tradition, so its cuisine. Having said that we all know its popular dishes like adobo, lumpia, sisig and lechon to name some, but there are many other dishes this archipelago has to offer, dishes not just from Luzon or Visayas but...

The Impact of Remote Work on Food Consumption

The term “remote work” refers to the ability to work independently without being tied to a specific location. With the onset of the pandemic, a lot of people were sent home to work. Once the lockdown measures were lifted, many did not want to go back to the offices, stating...

Quiapo Style Sotanghon Soup

Mark Wiens, Tikim TV and many food vloggers made this Sotanghon Soup popular, and now we are recreating this in the comfort of my own home so you can do it too. Quiapo Style Sotanghon Soup is a type of sotanghon soup prepared with mung bean vermicelli noodles cooked in...

12 Pro Cooking Techniques For Beginners

Surveys show that 7 out of 10 Americans want to keep cooking their meals at home. The number of those willing to cook will likely keep growing further. This is not surprising because your ability to cook can have multiple benefits. You can save a lot of mine on your...

Is it really 12 or 13 round fruits for New Year’s Eve?

If you have been to the Philippines during New Year one of the things you will notice apart from the traffic and fireworks everywhere is the abundant round fruits served during New Year’s Eve at the dining table, it is a yearly tradition for Filipinos to buy these round fruits...

Riyandang

We all know Rendang is usually referred to a popular food in Southeast Asia particularly in Indonesia and Malaysia, but did you know Philippines have its own version? Riyandang or Randang a Filipino Maranao dish made of beef slowly cooked with spices and aromatics in coconut milk and toasted coconut...

Orange Marmalade Glazed Ham

Trust me when I say that this is the easiest way to prepare ham this Christmas! Orange Marmalade Glazed Ham is a type of Christmas baked ham that is simply glazed with orange marmalade and caramelised during the cooking process. Ok I will make this really quick I know everyone...

Seafood Boil

There’s no secret in making this feast, all you need are fresh seafood. Seafood Boil is a dish of mixed seafood like prawns, lobster, crab, and clams in a Cajun Spice mix served with corn, butter sauce and lemon. Did you know seafood boil is not really the name of...

25 Easy to Prepare Recipes for Filipino Potluck Party

Potluck season is on! it’s everywhere and it’s the season to gain a few pounds again. Now talking about potlucks, did you know Filipino potlucks are the best! One thing for sure when you are invited to one you will have a food coma as the food during these events...