Today we have something different for an office day lunch time affair, usually when I am in the office our go to lunch was always in Commercial Bay. Today, me and my team decided to have some Korean shared lunch and we had it at BannSang. Located in High Street...
When Gotong Batangas meets Bulalo! Gotong Batangas Bulalo is a dish prepared with beef leg bones cooked like a Batangas Goto, a soup dish cooked with lots of annatto seeds, garlic and ginger. When we talk about goto first thing that comes to mind is that rice porridge we usually...
Our post for today is one of the last restaurants that I haven’t tried yet at Northwest, the reason being is that when it comes to dining out, usually bars, pubs or gastropubs is usually our last option since we are not a big fan of them, just not into...
Like those instant ones but even better, its homemade! Cream of Chicken Soup is a soup dish prepared by reducing chicken broth and thickening it with roux, additional ingredients may be added such a vegetables and chicken chunks. As a kid I grew up ladened with illnesses and to aid...
Since we are have the Korean spirit from our Ramdon post yesterday, I am continuing that with this Korean place in Commercial Bay, and like our recent reviews on food stalls at Commercial Bay this will be quick one as well as I am the only one usually dining during...
Just a quick review today and it another one from Commercial Bay, a place where we have regularly have office lunches when my team is all at work. We had tried several stalls at Commercial Bay like Mazi, Nam Nam, Gochu and Kai Eatery, today I am trying Eat Indian....
Afraid of making sushi? If yes, then try this one out, it’s the easiest way to prepare sushi at home, no rolling needed. Inari Sushi is a type of sushi prepared with rice seasoned with vinegar then filled in deep-fried tofu pockets that come un-topped or topped with variety of...
A hidden restaurant that is tricky to find but is it a hidden gem? We dined in here for lunch, not expecting anything and had no knowledge of what this place serves. First impression is that it looks like a bubble tea shop, something like Meet Fresh but later on...
One of the easiest and tastiest way to prepare fish. Chinese Steamed Whole Fish with Fermented Black Beans and Garlic as the name suggest is a steamed fish seasoned with oil infused with Asian aromatics. Sometimes they say the easiest way to prepare fish is by simply frying it, well...
This is one of the last few restaurants we haven’t tried at Westgate just merely because Italian cuisine is in our bottom list when we dine out, not a huge fan of pasta and pizza becuase honestly there are many other tasty exciting dishes out there. Don’t get me wrong,...
More
