Monthly Archive: October 2019

Bella Bambina Ristorante (Oslo, Norway)

In Oslo we stayed at Comfort Hotel Grand Central a three-star hotel that looks like a boutique hotel, while it may be classified as a three star trust me this place is way much cleaner and better than most four- and five-star hotels here in New Zealand. I think it’s...

Dried Shrimps Omelette

I bought these tiny dried shrimps with shell on a couple of weeks ago to use as a flavouring for one of my dishes last week and now I have a lot of spare and was wondering how to use this on other dishes. First, I tried to fry a...

Vietnamesisk Mat (Oslo, Norway)

If you happen to crave for some Asian food while in Oslo then there is a cheap and easy fix for you especially when you are in the CBD area, while there are some Asian restaurants in Olso, most of them are specialty restaurants and it can be expensive but...

Grilled Salmon Fins

I am not sure if this specific cut of salmon is sold in the country you live in but in New Zealand this is quite popular in Asian shops and even some supermarkets started selling them. Salmon fins basically is the bottom fin of the salmon removed during the filleting...

Crispy Adobo Flakes

If you have some leftover adobo, hopefully there is, then to give it a new life is by preparing this dish, Crispy Adobo Flakes. The first time I made this after discovering it on Instagram Posts #crispyadoboflakes, at first, I thought it was corned beef but after reading them it...

Fiskeriet Youngstorget (Oslo, Norway)

Were now in Oslo, yay! So what food do I expect here, is it similar to Copenhagen? That was one of our questions prior to visiting this place, so we looked at Trip Advisor and see which places was good and affordable then Fiskeriet Youngstorget showed up. It was good...

Broccoli and Prawn Sambal Stir Fry

Tired of the usual boring taste of Asian stir fries? I remember one of my friends had this issue before hence he stopped eating Chinese food for a while because most Chinese stir fries for him just tasted like sesame oil. Now because of that I too had been feeling...

Reffen Copenhagen Street Food – A Visual Essay

If you happen to be in Copenhagen and you love food, then a visit in Reffen is a must and if you think Scandinavian food is boring then wait till you give this place a visit. A 6000 square meter street food market which is a create a melting pot...

Beef and Tendon Curry

In search for making the best curry at home landed me in creating this Ang Sarap Original recipe, the best curry I made to date and its more than phenomenal! Just imagine Fork tender fatty beef brisket and gelatinous melt in your mouth beef tendons on a creamy spicy coconut...

Yusi

Ilocano is one of the most adventurous cuisines I ever tried, and I love it. From pinikpikan, dinengdeng, dinakdakan and pinapaitan, they might all look like it came from a horror movie due to the excessive use of innards and offal but ohhh boy they all taste so good. Ilocano...