Abistsuelas Guisado is a Filipino stir-fried dish prepared with green beans, minced pork and tomato, it’s one of the simplest and most popular dishes in the Philippines.
The rest of the World call it green beans but, in the Philippines, we call it Baguio Beans why? Because this vegetable is mostly grown in Baguio where the climate is cooler than most of the country. When I was young, I thought this vegetable was indigenous in Baguio due to its name, but not it’s not, it’s just your normal green beans that is found all over the world.
Abistsuelas is the Tagalog name for this vegetable and that is our main ingredient on the dish we are preparing today. Abistsuelas Guisado, a Filipino stir-fried dish prepared with green beans, minced pork and tomato, it’s one of the simplest and most popular dishes in the Philippines where it is commonly served on a daily basis, it’s also affordable so families on a tight budget usually consider this on their weekly menu.
Abistsuelas Guisado is a Filipino stir-fried dish prepared with green beans, minced pork and tomato, it’s one of the simplest and most popular dishes in the Philippines.
