Samgyeopsal is a Korean dish of grilled pork belly which is not seasoned or just lightly seasoned with sesame oil and salt.
- 800 grams Pork belly, sliced
- 1 tbsp sesame oil
- sea salt
- In a bowl marinate pork belly pieces in Sesame oil and sea salt, set aside for 10 minutes.
- Prepare a grill, table top or charcoal then grill pork belly until cooked.
- Remove from grill then serve topped with Gochugaru.