Satay Beef is a satay inspired stir fry dish of tenderloin beef in spicy swwet satay sauce garnished with coriander.
- In a wok heat oil then sauté garlic, onion, chilli and curry powder.
- Add the beef then stir fry for 4 minutes in high heat.
- Add the coconut milk, soy sauce and peanut butter, mix well until sauce is smooth. Simmer in medium heat for 5 minutes.
- Add some coriander mix then serve, garnished with more coriander on top.