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Plum Sauce Chicken 1

Plum Sauce Chicken

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 2 reviews
  • Author: Raymund
  • Prep Time: 20 mins
  • Cook Time: 35 mins
  • Total Time: 55 mins
  • Yield: 3-4 1x
  • Category: Main Course
  • Cuisine: Chinese


Plum Sauce Chicken is a Chicken dish roasted while continuously basted on a sauce made with pureed plums, sugar, soy sauce and Hoisin sauce




  • 10 pcs chicken drumsticks
  • toasted sesame seeds
  • spring onions, sliced
  • red chillies, sliced



  1. Using a fork pork your chicken drumsticks all-over.
  2. In food processor or blender combine all sauce ingredients then puree to have a smooth sauce. Place in a zip lock bag together with chicken drumsticks, let it marinate for 3 hours.
  3. Remove chicken from the refrigerator one hour before cooking, reserve the marinating liquid from the zip lock bag.
  4. Place chicken in a wire rack on top of a foil lined baking tray then bake in a 180C preheated oven for 30-35 minutes until cooked occasionally basting every 10 minutes with the leftover sauce from the zip lock bag and drippings.
  5. Remove from oven serve garnished with toasted sesame seeds, spring onions and chillies.