Monthly Archive: August 2017

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Explorer’s Club Restaurant (Hong Kong Disneyland, Hong Kong)

Explorer Club is a restaurant inside Hong Kong Disneyland located in Mystic Point just located between Grizzly Gulch and Toy Story Land, they serve mostly Asian cuisine like Indonesian, Japanese, Korean, Indian, Vietnamese and Malaysian. Prices here range from HK$100.00 – HK$200.00 which is in the above affordable scale, but...

Ensaladang Labanos with Alamang 1 4

Ensaladang Labanos with Alamang

There are many Filipino Side Salads but I can make only some of them due to the ingredients available here in New Zealand, so far, we have the following: Ensaladang Filipino, Ensaladang Mangga, Ensaladang Talong, Warm Okra and Tomato Salad and now were adding one to the collection, the Ensaladang...

Pho Bien (North Shore City, New Zealand) 5 1

Pho Bien (North Shore City, New Zealand)

I like discovering hidden places like this, unpopular underrated establishments that needed to be known. I might be wrong but I am speaking for the majority, since places like this can be popular with the nationals of the foreign cuisine they represent. Pho Bien is located in a quite hard...

Paksiw na Pata Batangas Style 1 0

Paksiw na Pata Batangas Style

Paksiw na Pata Batangas Style is a type of paksiw where pork leg and knuckles are cooked in a simple mixture of vinegar, garlic and onions. We all know the other version which uses soy sauce and a bit of sugar, this one is its bare bones version made by...

Japanese Cream Stew 1 1

Japanese Cream Stew

Cream stew is a popular Japanese dish usually found in family style restaurants, in fact it was so popular I seen this a lot of times when we had our vacation in Japan early this year. It is a type of “yoshoku” dish which is made with either chicken, pork...

Sunrise Kitchen (North Shore City, New Zealand) 4 2

Sunrise Kitchen (North Shore City, New Zealand)

Like I mentioned before we would want to try all of the restaurants here in Corinthian Drive and now here is one of them, Sunrise Kitchen. This place is conveniently located right in the middle of this row of restaurants and like most cuisines in the place it is Asian,...

Manhattan Clam Chowder 1 2

Manhattan Clam Chowder

Manhattan Clam Chowder is a tomato based chowder made with clams, tomatoes and vegetables basically similar as a normal clam chowder but instead of cream or milk tomatoes are used as its replacement. A dish created by the Portuguese immigrants in Rhode Island where tomato based stews are traditionally a...

Cross Roads Cafe (North Shore City, New Zealand) 3 0

Cross Roads Cafe (North Shore City, New Zealand)

Cafe culture here in Auckland is quite big this is due to the fact that Kiwis love coffee and many of us are connoisseurs of this black beverage. Kiwis will go a long way just to get this daily caffeine fix hence there are many cafes around Auckland that can...

Porcetta 2 2

Porcetta

I saw this dish on the TV and it’s a travel show that I can’t remember but what I do remember is that the minute I saw it I knew this dish would taste really amazing hence I decided to cook it at home immediately. That travel show was showcasing...

Spicy Chicken and Mango Salsa Soft Tacos 2 1

Spicy Chicken and Mango Salsa Soft Tacos

Well I am not sure if there is such thing as a leftover grilled chicken, because in our place this never happens so if I want to make this dish I always make sure to make more than the usual so I have some leftovers. Spicy Chicken and Mango Salsa...