Copycat KC Turon is a type of turon popularized by Kanin Club and is prepared with saba banana, ube halaya, sweetened red bean and macapuno.
- Place 1 slice of banana on a spring roll pastry then top it with 1 heaping tbsp of ube halaya, 1 tbsp drained macapuno, 1 tbsp sweetened red beans and 1 tsp brown sugar. Wrap it tightly with the spring roll then seal it.
- Heat enough oil for deep frying in a wok then deep fry turon gently until golden brown in colour.
- Remove from the wok then place in a wire rack to drain excess oil, let it cool then serve.