Bang Bang Shrimp Pasta is one of the easiest pasta dish to make, you don’t even have to cook the sauce, usually this dish is prepared with sautéed prawns in garlic and other spices and the sauce is made out of mayonnaise and sweet chilli sauce When I first saw...
There are many restaurants in Takapuna and like I said before we are challenging ourselves to try them all and post only those we like in here. We had tried several already like Mamak, Sal’s, Myeong Dong, Eight Colours, Bian Sushi and Donburi and Sake Bar Nippon to name some...
Sambal Chicken is a very flavourful chicken meat dish, juicy inside with a distinctive glutinous crunch on the outside served with a really pungent, sweet spicy hot and tangy sauce perfect with a freshly steamed rice. I hated this when I first tried it in Malaysia because it was so...
Our quest for finding the best affordable Japanese restaurant have brought us to this place, the Musashi Japanese Cuisine. Located at Milford this was recently discovered by my wife and it was a good one. We came here on a lunch time so we ordered some lunch sets. Most Japanese...
Arroz Valenciana is one of the dishes back in the Philippines with a Spanish origin, it resembles a Paella but its not from the paella but from a similarly named dish. Arroz ala Valenciana is one of the dishes back in the Philippines with a Spanish origin, it resembles a Paella...
This place just recently opened and I guess I was one of the last Filipino here in Auckland to try it, most of the Filipino I know tried it and raved about it but now its my time to give them a shot. We just passed by this place after...
Crispy Dinuguan is a dish from Kanin Club made with a combination of crispy pork (probably lechon kawali and dinuguan. I always get excited when I meet someone who just freshly arrived from the Philippines, why? Because I haven’t been back since 2003 and I don’t know what Philippines do...
Chocolate Revel Bars is a type of chewy crunchy dessert / snack made with oats, nuts, chocolates and condensed milk, it’s one of the best thing you can make with oatmeal. Chocolate Revel Bars is a type of chewy crunchy dessert / snack made with oats, nuts, chocolates and condensed...
Eggnog is a type of drink or milk punch made with milk and/or cream, sugar, whipped eggs, rum and cinnamon then serve chilled, usually this is enjoyed from Thanksgiving through the end of the Christmas season Six more days and its Christmas (5 for Filipinos ) and I know a...
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