Monthly Archive: February 2016

Posole Rojo 1 2

Posole Rojo

Pozole is a traditional soup or stew from Mexico made out of hominy and pork cooked in spices like cumin and peppers served with cabbage, avocado, salsa and lime. Originally this dish is quite special as maize was considered to be sacred plant for the Aztecs as well as the...

Chocolate Pomegranate Cupcakes 1 7

Chocolate Pomegranate Cupcakes

If black can be matched with any colour then chocolates is the black of the food world as it can be matched with any fruit. We all know it goes really well with strawberries, cherries, apples, grapes and even durian. Chocolate and fruits is nothing new, in fact we have...

Kin Ramen (Bangkok, Thailand) 5 3

Kin Ramen (Bangkok, Thailand)

We love Suvarnabhumi Airport, there are lots of places to buy your last minute shopping and souvenirs, there are several Thai massage stalls (we tried one) and lots of option if you get hungry mostly Thai in Thai cuisine but international options are plenty as well. We checked in a...

Crispy Adobo 1 10

Crispy Adobo

Everybody knows adobo, this national dish of the Philippines where fatty pork is stewed in sugar, soy sauce and vinegar sauce which gives it a slightly sweet, slightly salty and slightly sour flavour, the most perfect pair a freshly steamed rice can have. It’s a popular dish in the Philippines...

Chorizo, Tomato and Feta Pasta 1 4

Chorizo, Tomato and Feta Pasta

Many years ago after realizing that the pastas role in Italy’s cuisine is just like rice in Asia it opened many possibilities on my end on how to treat pasta. It means I can just toss anything to it like you do with fried rice or even congee, having said...

S'mores Brownie Pie 2 4

S’mores Brownie Pie

I don’t know where this was created but thanks to that person who ever thought of doing this, it’s one hell of a marvellous creation. S’mores and a rich fudgy chocolate brownie in a pie form is what this is all about, serve it with some good vanilla ice cream...

Butadon 2 4

Butadon

Butadon or simply Pork Bowl is a Japanese dish made out of rice served in a bowl topped with sweet savoury simmered pork. It’s a very popular food in Japan like the teriyaki and yakiniku don. The name came from the words buta and don respectively means “pork” and “bowl”....

The Fifth Food Avenue (Bangkok, Thailand) 4 4

The Fifth Food Avenue (Bangkok, Thailand)

Few more hours before we head back home to New Zealand we passed by one of the big malls in Bangkok called MBK, I guess anyone who visits Bangkok knows this place. Located just beside the National Stadium Station this mall is quite accessible, in fact came in here via...

Homemade Copycat Zinger Burger 1 7

Homemade Copycat Zinger Burger

One of my life’s pleasure is this crispy deep fried, moist, and spicy hot chicken thigh fillets sandwiched on two soft burger buns with melting cheese, crisp lettuce and sriracha infused creamy mayonnaise, in short the Zinger Burger. I first had this way back in the Philippines when KFC first...