Name: Garlic Kale Chips
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: Global
Ingredients: 1 bunch kale, stems removed; 1 tablespoon olive oil; garlic salt

Description

Kale Chips are crispy baked Kale leaves lightly seasoned with salt and drizzled with olive oil, a very healthy alternative to potato chips and/or corn chips.

Ingredients

Scale

1 bunch kale, stems removed
1 tablespoon olive oil
garlic salt

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Instructions

Place kale in a baking paper lined baking tray.
Drizzle olive oil on to then season it with sea salt.
Place kale in a 175C pre heated oven for 10-15 minutes or until the edges turn slightly brown.
Remove from oven, let it cool to crisp then serve.