Tuttle Publishing Nong’s Thai Kitchen Giveaway (Closed)
Ang Sarap and Tuttle Publishing is giving away 2 books which contains Nong’s Thai Kitchen plus your choice of a book (worth US$25.00 and below) from the Tuttle Publishing range. Competition is open for 2 weeks and we accept entries worldwide, all you need to do is fill in your details below and tell us what book you like by commenting below.
Terms and Conditions:
There will be one winner of the following recipe book Nong’s Thai Kitchen plus your choice of a book from Tuttle Publishing worth US$25.00 and below.
Entries are open worldwide.
If you are the winner we will be contacting you via email.
For the winner the choice of your book will be determined from the comment you entered below. You will need to choose one book under US$ 25.00 from the Tuttle Publishing range and let us know by leaving a comment below.
Entries will be drawn using Rafflecopter, so fill up the form above.
Prizes will be shipped by the Promoter to your preferred address.
I would love A Treasury of Japanese Folktales or an Origami book 🙂
The book i would love to receive is My Indian Kitchen, as my family have a particular love for Indian cooking.
The Sultan’s Kitchen
The book I would like to get is Easy Chinese Recipes!
I would love to win The Water Margin. Ancient Chinese literature is pretty fascinating.
I would love to have the Chinese Knotting book.
I’m a fan of quick dinners so The Complete Book of Asian Stir-Fries by Vicki Liley is my choice!
So many great books to choose from! I would probably choose Easy Chinese Recipes
I am interested in books on south east Asian cuisine in specific so any Tuttle book like this would be great.
I would love The Sultan’s Kitchen
Middle eastern food sounds good. An Edible Mosaic would be my choice.
I would love to have Debra Samuels My Japanese Table
2 years ago no one can ever let me eat spicy food but when i went abroad to work, i met alot of Thai. I became one of their friends and started to go out with them to eat. At first i didn’t like the food because it was really spicy. But as time goes by i didn’t realized that i’m craving for it until i asked my Thai friends to teach me how to cook their cuisine in exchange of me teaching them how to bake a cake. I would like to learn more that’s why im choosing Contemporary Wedding Cakes.
Nong’s Thai Kitchen, just love the flavours
I would like a children’s book on learning Chinese
The Sultans kitchen would be great
I would also love to win the Cambodian Cookbook to support its great cause and cook some new cuisine!