Categories: Filipino

Stir Fried French Beans and Pork (Baguio Beans Guisado)

Baguio Beans Guisado is a popular Filipino vegetable dish made out of sauteed pork and French Beans in garlic and onions.

I am not sure why we call French beans as Baguio beans back in the Philippines, maybe because it only grows there? Or majority of comes from that region? Baguio for those who doesn’t know where or what it is, is a place in Philippines where good vegetables and fruits grow thanks to its cool climate. Having said that most of the vegetables sold in the Luzon Island come from this region, I still remember early hours in the morning back in Manila you see lots of delivery trucks coming from Baguio delivering fresh produce in wet markets. These early hours in the morning is also the most preferred time of housewives to shop in the market as they will be able to pick the best of what’s freshly delivered.

Baguio is not only known by its fruits and vegetables it is also known as the summer capital of the Philippines. People love visiting this place starting from March up to May to escape the hot and humid weather in Manila. I spent my 2 years of University life there, it is a very nice place, green and flowers everywhere, no traffic, air is clean, food is fresh and cheap, climate is the best you can get in the Philippines and the quality of life was great. It’s a really nice place to go to so if you visit my country in the future put this in your itinerary and while there try to check out interesting places near Baguio like Sagada, Banaue Rice Terraces and Beaches of La Union.

Going back to this dish, I guess this is one of the popular vegetable dishes in the Philippines mainly because it’s one of the quick and easy to prepare and the ingredients are also simple and cheap.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Stir Fried French Beans and Pork (Baguio Beans Guisado)

  • Author: Raymund
  • Prep Time: 10 mins
  • Cook Time: 15 mins
  • Total Time: 25 mins
  • Yield: 3-4 1x
  • Category: Main Course
  • Cuisine: Filipino

Description

Baguio Beans Guisado is a popular Filipino vegetable dish made out of sauteed pork and French Beans in garlic and onions.


Ingredients

Scale
  • 300g French beans, sliced into 1 inch pieces
  • 300g Pork belly, sliced into 1/2 inch cubes
  • 1 medium sized red onion, chopped
  • 4 cloves garlic, minced
  • 1/4 cup soy sauce
  • 1 tbsp brown sugar
  • freshly ground black pepper
  • oil

Instructions

  1. In a wok add oil and sauté garlic and onion in high heat.
  2. Add pork and stir fry until cooked and brown and crispy.
  3. Add French beans and stir fry for 2 minutes.
  4. Add soy sauce, brown sugar mix for 1 more minute and season with freshly ground black pepper.

 

Published by
Raymund

Recent Posts

Crispy Skin Fish Steaks with Cherry Tomatoes and Capers

Keeping it simple is the key, just get the good flavours out of a nice…

17 hours ago

Cold Brew Speciality Coffee Extraction Methods to Try at Home

Smooth and sweet, rich and chocolatey, full-bodied with a heavy mouthfeel — that is how…

3 days ago

Copycat Kenny Rogers Roasters Chicken

Its the same wood-fire favourite in the comfort of your own home. Copycat Kenny Rogers…

4 days ago

Longganisang Hubad

You don’t need to shape it or put in in a casing, you can definitely…

4 days ago

The Top 8 Ingredients Restaurants Should Always Stock Up On

Running out of supplies is unthinkable if you are in the foodservice business. The absence…

5 days ago

Tandoori Gobi Tikka

Yup, even cauliflower can be cooked in tandoori too! and yes, it is really good.…

6 days ago