clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Squid and Okra Stir Fry

  • Author: Raymund
  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Total Time: 20 mins
  • Yield: 2-3 1x
  • Category: Main Course
  • Cuisine: Malaysian


Squid and Okra Stir Fry is a simple stir fried dish made out of curry powder seasoned squid and okra, perfect with freshly steamed rice.


  • 3 pcs squid, sliced into rings
  • 300g okra
  • 2 tbsp curry powder
  • 1 small red onion, minced
  • 3 cloves garlic, minced
  • oil
  • salt
  • water


  1. In a pan, heat oil and sauté garlic and onions.
  2. Add curry powder and okra, stir fry for 3-5 minutes until okra is half cooked.
  3. Add the squid and stir-fry for additional 2 minutes in a very high heat.
  4. Add a small amount of water to give moisture, simmer for 1 minute.
  5. Season with salt.