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Peanut Butter Swirl Brownies

  • Author: Raymund
  • Prep Time: 20 mins
  • Cook Time: 45 mins
  • Total Time: 1 hour 5 mins
  • Category: Dessert
  • Cuisine: Free Style

Description

Peanut Butter Swirl Brownies is a type of a brownie where it is flavoured with you know what? You guessed it right, peanut butter. It’s a brownie that gives you the best of both worlds, chocolates and peanut butter. So for those who are peanut butter lovers what are you waiting for, give this brownie a go.


Ingredients

Scale

Chocolate Base

  • 120g butter, cubed
  • 170g dark chocolate chips
  • 2/3 cup flour
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup brown sugar
  • 3 eggs, room temperature and lightly beaten
  • vanilla extract

Peanut Butter Base

  • 3/4 cup crunchy peanut butter
  • 60g butter, melted
  • 1/4 cup brown sugar
  • 1/4 tsp salt

Instructions

  1. In a double boiler add butter and chocolate, stir until melted.
  2. Add brown sugar, eggs and few drops of vanilla extract. Whisk until mixture is smooth.
  3. Add flour, baking powder, salt and stir until well incorporated.
  4. Pour mixture in a 26cm x 16cm dish (or equivalent) then set aside.
  5. Mix all peanut butter base ingredients in a bowl until smooth.
  6. Gradually peanut butter mix over the chocolate mixture in a swirly pattern. Now using a butter knife, gently run the knife lengthwise and crosswise to cut through layers.
  7. Bake in a 160C preheated oven for 45 minutes or until a cake tester comes out clean.
  8. Remove from oven and let it cool before serving.