Greek pizza can be referred to any of the two food items, First is a pizza using Greek ingredients and the other one refers to the pizza crust which is distinguished by its oily nature and baked in pan, for this post it will be referring to the Greek toppings...
I decided to make one of my favorite cake called Zitronenkuchen for this guest post today. I am thrilled that my friend Raymund asked me to appear on his blog, and I hope you enjoy this cake as much as I have. Added benefit: it can be whipped up in...
Every Mondays and Fridays of June and July we will be featuring some my favourite food bloggers for the first time here at Ang Sarap. These bloggers are exceptional and served as a big influence of what is Ang Sarap now, so please do visit and follow every one of...
Every Mondays and Fridays of June and July we will be featuring some my favourite food bloggers for the first time here at Ang Sarap. These bloggers are exceptional and served as a big influence of what is Ang Sarap now, so please do visit and follow every one of...
Pavlova is a type of meringue dessert topped with cream along with different fruits such as kiwifruit, passionfruit and strawberries. The base looks like a normal meringue but the similarity stops there as pavlovas are defined by it’s crispy shell and soft and moist marshmallow-like centre. Pavlova is a type...
One of my favourite creations this Ferrero Rocher Cheesecake is made out of Oreo crust, cheesecake filling infused with crushed Ferrero Rocher and topped with melted Nutella and chocolate shavings I had posted a photo of this one on Facebook several months ago and promised for the recipe, well here...
In where I work we usually have a shared lunch once a month and everyone brings a specialty from their home country (we are so multicultural). The last time we had a similar event there was this one dish that was brought by our Indonesian colleague which really stood out....
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