Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Salmon and Potato Cakes

  • Author: Raymund
  • Prep Time: 10 mins
  • Cook Time: 8 mins
  • Total Time: 18 mins
  • Category: Snack
  • Cuisine: English

Description

If you have some leftover salmon and mashed potatoes this is the best recipe you can make out of it, Salmon and potato cakes.


Ingredients

Scale
  • 250g cooked salmon, flaked (smokes, leftover, canned or fresh)
  • 1 1/2 cups mashed potatoes
  • 1/4 cup chopped parsley
  • 1 small white onion, finely chopped
  • 1 egg, beaten
  • 1/2 cup flour
  • 1 cup bread crumbs
  • salt
  • pepper
  • oil

Instructions

  1. In a bowl mix together salmon, mashed potatoes, parsley, onions, egg and flour.  Season it with salt and freshly ground black pepper.
  2. Form into patties then roll in in bread crumbs.
  3. Add oil in a pan then pan fry each piece around 4 minutes on each side.