Description
Meatloaf is a dish made out of ground meat and sometimes vegetables flavoured with spices and shaped into a loaf then is either baked or smoked, it is then served with a type of sweet relish or sauce.
Ingredients
Scale
Meatloaf
- 400g minced beef
- 400g minced pork
- 2 eggs
- 1 cup evaporated milk
- 1 cup bread crumbs
- 1 medium carrots, chopped
- 1 small red capsicum
- 1/2 tsp cayenne
- 1 tsp dried thyme
- 4 cloves garlic, minced
- 1 onion, finely chopped
- salt
- freshly ground black pepper
Glaze
- 1/2 cup tomato catsup
- 1 tsp Worcestershire sauce
- 2 tbsp honey
Instructions
- Mix all ingredients in a large bowl, season it with salt and freshly ground black pepper then place in a loaf pan.
- In a separate bowl combine glaze ingredients then pour over meatloaf.
- Bake in a 175C preheated oven for 1 hour.