Description
Menudong Ginigling is a Filipino dish of minced pork cooked with potatoes, carrots, raisins, green peas, red capsicum and tomatoes.
Ingredients
Units Scale
- 600g minced pork
- 1 cup potatoes, chopped
- 1 cup carrots, chopped
- 1/2 cup raisins
- 1/2 cup green peas
- 1 large red capsicum, chopped
- 1 1/2 cup chicken stock
- 4 tbsp tomato paste
- 2 tbsp white vinegar
- 2 tbsp soy sauce
- 1 large white onion, chopped
- 4 cloves garlic, minced
- 2 pcs bay leaves
- 1 tbsp sugar
- salt
- freshly ground black pepper
- oil
Instructions
- In a pot add oil then sauté garlic and onions, once onions are soft add minced pork and mix until brown.
- Add stock, tomato paste, vinegar, soy sauce, sugar, potatoes, carrots and bay leaves. Bring to a boil then simmer for 10 minutes.
- Add green peas, raisins and capsicum then simmer for 10 more minutes.
- Season with salt and freshly ground pepper.