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Leche Flan, caramel custard or crème caramel is one of the all-time favourite dessert in the Philippines, it is made of baked or steamed mixture eggs yolks, milk and sugar Leche Flan, caramel custard or crème caramel is one of the all-time favourite dessert in the Philippines, it is made...
One of the best pastries you will ever have with that nice cup of freshly brewed coffee. Cinnamon Roll is a baked pastrt made with a rolled sheet of yeast-leavened dough onto which a cinnamon, raisins and sugar mixture is sprinkled over a thin coat of butter where it is rolled, portioned and baked...
Wraps are becoming a popular alternative to sandwiches even fast-food like McDonalds and KFC offer wraps nowadays. It is a very popular food item here in New Zealand and Australia not sure though for Europe and North American countries. The wrap was inspired by the Mexican burritos and had originated...
Tonkatsu is a simple deep fried breaded pork cutlet dish which is very popular in Japan, it usually served with shredded cabbage and miso soup. Originally called as “katsuretsu” which means cutlet, it was inspired from a type of yoshoku Japanese version that uses beef. It was first served in...
Mmmmmm. Just the smell of it makes your day. Barbecue in the Philippines is a big deal, almost every street corner someone is selling that charcoal grilled goodies, from chicken, to pork and even offal such as chicken and pork intestines (isaw), liver, chicken heart, chicken head, chicken neck, chicken...
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